Agricola Tenore was founded in Otranto, in a land where farming is a family tradition and respect for the soil is a way of life. Our recent history has been shaped by a courageous choice—one we felt we could not avoid: to begin again by replanting our olive groves. Because in Otranto, TENORE has always meant olive trees and olive oil.a land blessed with sunshine all year round. We were born and raised among these fields. Our oil carries the flavour of the Adriatic breeze and the energy of a land blessed with sunshine 365 days a year.
Our Mission
Time-Honoured Practices and a Clear Vision
To transform the fruit of our olive groves into a product that expresses the true character of our land.

No Shortcuts on Quality
Extra Virgin Olive Oil
There are no shortcuts when it comes to the quality of our oil. We oversee every stage of the production process directly: from pruning the trees to mechanical harvesting in early October, with the olives picked exclusively from the branches, followed by milling in our own olive mill just a few hours after harvest.
Every decision is made to preserve the organoleptic qualities and freshness of our product.
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Every decision we make is driven by a commitment to preserving the freshness, character and sensory qualities that define our olive oil.
Intense, Delicate or Flavoured?
At the heart of our production is an extra virgin olive oil created for those who appreciate both depth and finesse. That is why we have worked tirelessly to develop a distinctive sensory profile.


